Protein Beef Slider

Name: Protein Beef Slider
Brand: Sugar Factory Retail
Availability: OutOfStock

Ingredients: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Faba Bean Protein, Granulated Sugar, Yeast, Wheat Gluten, Salt, Natural Flavor, Dough Improver (Malted Wheat Flour, Enzymes, Ascorbic Acid), Cultured Wheat Flour, Wheat Flour, Enzymes, Beef, Water, Seasoning (Encapsulated Salt, Spices, Sugar, Dehydrated Onion and Garlic, Natural Smoke Flavor, Grill Flavor), Salt, Carrot Powder Extract (Purple Carrot Juice Concentrate, Maltodextrin, Citric Acid).

Contains: Wheat.

Ingredients

Heating Instructions

FROM FROZEN
• Remove two (2) sliders from all packaging.
• Place sliders on a microwave-safe plate with the bottom buns facing upward. Wrap loosely in a food-safe paper towel, tucking the ends under the top buns that are facing down.
• Microwave on high for about 40 seconds.
• Flip the sliders and heat for another 35 seconds on high.
• Let stand in the microwave for 1 minute before serving.

CAUTION: USE CARE WHEN HANDLING HOT PRODUCT. Times shown are for a 1200W microwave. Microwave performance varies. Increase or decrease heating time as required. Ensure product reaches 165°F internal temperature before eating.

FROM THAWED
• Thaw two (2) sliders completely in the refrigerator for best quality.
• Keep refrigerated and consume within 10 days. Do not refreeze once thawed.
• Remove sliders from all wrapping.
• Place sliders on a microwave-safe plate with the bottoms facing upward. Wrap lightly in a food-grade paper towel, tucking the ends underneath.
• Heat in the microwave on high for about 20 seconds.
• Flip sliders and heat for another 20 seconds on high.
• Allow to rest in the microwave for 1 minute before eating.